BAGUETTES
Spanish o French Omelette
Calamaries
Boquerones in Vinegar
Ham
Bacon
Beicon & Cheese
Rice Morcilla
Manchego Cheese
Loin
Loin with Cheese or peppers
Anchovy with tomatoes or peppers
Anchovy with Boquerones
Lacón
Lacón with Peppers
Iberian sausage

COMBINED PLATES
Nº1 Fried eggs with potatoes, bacon, loin and peppers
Nº2 Varied fries with salad
Nº3 Filet of hake (to the Roman) with potatoes to the Galician and salad
Nº4 Bread Chicken with potatoes and salad
Nº5 Lacón to the Galician, peppers of padrón and potatoes
Nº6 Bread steak with potatoes and salad
Nº7 Russian Salad with calamaries and homemade croquettes
Nº8 Roast meat with potatoes and mushrooms
Nº9 Potatoes Omelette, loin, fried peppers and salad
Nº10 Home made Escalopines (Ham, cheese, loin) potatoes and salad.
Nº11 Chicken to the chopped garlic, chips and mushrooms.
Nº12 Turkey to the Toledana, chips and eggs with mayo and tuna
Nº13 Chichen in sauce of Plum and oporto wine, chips, Small pies and croquettes
Nº14 Round of veal with sauce, chips and salad
Nº15 Sirloin of pork to the riojana, fried potatoes and pieces of shellfish
Nº16 Pisto Manchego, fried eggs, chips and loin

VARIED PLATES
Consomme (Winter) o gazpacho (summer)
Mix salad(1person)
In a mess(Untidy) of wild asparagus
Attacked peas
French omelette with ham or sausage
Rabbit to the chopped garlic with salad
1/2 Rabbit to the chopped garlic with potatoes